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Celebrate Canadian summers with a juicy Compliments Smashed Burger sizzling on the grill! With long days, warm nights, and the beauty of our outdoor spaces, summer in Canada is all about good food and great company. Whether by the lake or hosting a backyard gathering, these smashed burger ideas are the perfect way to enjoy the season. Let’s make this summer unforgettable, one delicious smashed burger at a time.

Mexican pan hash on a blue baking sheet with a bowl of tomato salsa and a plate of sliced avocado on the side.

Mexican Sheet Pan Hash with Smashed Burgers

You can eat smashed burgers any time of the day with this recipe! First, roast a mix of mini yellow potatoes, red peppers, and onions until tender and golden, then top with fresh pico de gallo made from juicy tomatoes, cilantro, and lime. Grill Compliments Smashed Burgers and fry up some eggs with crispy edges to add a savoury touch. Finally, assemble everything with creamy avocado, a drizzle of Mexican-style hot sauce, and a sprinkle of extra cilantro for a plate of mouthwatering, Mexican-inspired goodness.

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Three portions of bulgogi smashed burger salad on a marbled surface.

Bulgogi Smashed Burger Salad

This delicious burger recipe combines bold Korean flavours and textures, making it an exciting option for hosting your next BBQ. Start by pickling daikon radish in a vinegar and sugar brine, then prepare a Bulgogi dressing with sesame oil, soy sauce, and fresh ginger. Grill the smashed burgers and layer them on a platter with Napa cabbage, lettuce, cucumbers, and Asian pear. Top with pickled daikon, a drizzle of Bulgogi dressing, and a sprinkle of sesame seeds and green onions for a unique and tasty twist on a smashed burger!

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Three French onion smashed burgers with ketchup, mayo and crinkle fries on the side.

French Onion Smashed Burger

There’s nothing wrong with a burger topped with the classics. But if you want to kick things up a notch, we highly recommend this smashed burger with a French twist! To caramelize the onions, slowly cook them with garlic and thyme to bring out their natural sweetness. At the same time, grill the burger patties with melted Swiss cheese and serve them on toasted sesame seed buns with fresh lettuce. This recipe is a tasty and satisfying choice for your next BBQ.

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Smashed burger nachos on a sheet pan and small plates, with small bowls of pickle slices and limes on the side.

Smashed Burger Nachos

This easy and fun recipe combines the best of burgers and nachos for a tasty, crowd-pleasing comfort food. After grilling the smashed burgers, chop them into bite-sized pieces. Layer tortilla chips, cheddar and Monterey Jack cheese, then top with the chopped burgers, onions, pickles, and a drizzle of burger sauce. Bake until everything is melted and bubbly for a cheesy treat that resembles fast food but is even better!

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Overhead shot of four Greek-inspired smashed burger tacos with tzatziki on the side.

Greek-Inspired Smashed Burger Tacos

These Mediterranean-inspired tacos bring fresh flavours to your table. Start by grilling the burgers, then prepare a refreshing tzatziki sauce with cucumber, Greek yogurt, dill, and garlic. Layer warm tortillas with tzatziki, burger halves, feta, cucumber, onion, tomatoes, and Kalamata olives for a light yet filling plate. Garnish with fresh mint and a squeeze of lemon to finish these irresistible, flavour-packed tacos.

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