What better way to celebrate Canada’s cultural mosaic than by giving one of our most beloved comfort foods a delicious global spin? These poutine mashups bring together classic fries, cheese curds, and gravy with flavourful twists inspired by cuisines from around the world. This is poutine like you’ve never tasted it before!
Butter Chicken Poutine
Two comfort food classics come together in this delicious mashup! Think crispy fries topped with rich, spiced butter chicken and paneer cheese– it’s warm, creamy and so satisfying.
Japanese Tonkatsu Poutine
Crunchy, saucy, and full of flavour, this playful take on poutine brings Japanese-inspired comfort to a Canadian classic. Golden pork cutlet, tonkatsu-style gravy, melty cheese curds and a crisp cabbage slaw come together over a bed of fries to create a totally craveable dish.
Vegetarian Greek Poutine
Want to bring a fresh, Mediterranean twist to the table? Loaded with cheese curds, tzatziki, and a colourful mix of classic Greek salad essentials, it’s the perfect balance of crispy and tangy.
Argentinian Poutine
This Argentinian Poutine is a sizzling South American twist on a Canadian classic. Topped with tender slices of ribeye steak, rich gravy, and a delicious chimichurri that ties it all together, it’s savoury, fresh, and seriously hard to resist.
Montreal Smoked Meat Poutine
This poutine piles on the savoury with layers of prosciutto, brisket, and classic Montreal smoked meat. Add crispy fries, cheese curds and rich gravy, and you’ve got pure comfort, Montreal style.
