Summer in Canada calls for good food and even better company. These sweet fried pastries are perfect for those sunny days spent with family or friends, whether it’s at a backyard BBQ, a weekend picnic, or just relaxing on the porch. Made with fresh, seasonal ingredients, each pastry is a delicious twist on classic Canadian flavours. Are you ready to take your summer snacking to the next level?
Nanaimo Bar Fried Pastry
This is a sweet fried spin on one of Canada’s most iconic desserts! Start with a delicious golden pastry base and add a layer of creamy homemade custard, buttery coconut crumble topping, and a drizzle of rich dark chocolate to finish. It’s everything you love about a classic Nanaimo bar— now warm, crispy, and even more irresistible.
Nutty Maple Candied Bacon Fried Pastry
This sweet-and-salty combo hits all the right notes! Crispy maple-glazed bacon is paired with smooth peanut butter on a golden fried pastry, then topped with a handful of crunchy peanuts. It’s rich, satisfying, and full of bold Canadian flavour.
Butter Tart Fried Pastry
Inspired by one of Canada’s most beloved desserts, this sweet fried pastry is topped with gooey caramelized pecans and a scoop of creamy vanilla ice cream. It’s a warm, crispy, melty mashup of everything we love about butter tarts. A true Canadian classic, reimagined.
Apple and Raspberry Fried Pastry
A perfect way to enjoy the best of Canada’s in-season fruit, this fried pastry is topped with creamy vanilla filling, crisp apple slices, and ripe raspberries. It’s a fresh, light treat, made for warm days under the sun.
Triple Berry Cheesecake Fried Pastry
This sweet fried treat is everything you love about cheesecake— creamy, fruity, and indulgent—tucked onto a warm, golden pastry. Topped with a swirl of sweetened cream cheese, crumbled graham crackers and a mix of juicy berries, it’s tangy, rich, and perfect for sharing (or not!)
