Sterling Silver® Premium Beef
Hand-selected, well-marbled, and aged to perfection. It’s steakhouse quality enjoyed at home. Cut from Canada AAA beef.
Introducing Nagano Pork
100% Canadian pork has excellent marbling, delivering tenderness, juiciness, and flavour in every cut.
Exclusive Products at Sobeys
Store-Made Kabobs
Cut down prep time with our fresh store-made kabobs in your choice of Pork, Beef or Chicken and you’ve got dinner on the table in no time. Your Sobeys butcher does all the prep, so all you have to do is grill them up!
Burgers all 'round
Juicy and full of rich flavour, our Canadian Chuck Medium Ground Beef Burgers are guaranteed fresh and handcrafted daily in-store by our butchers. Or, try our Compliments burgers that deliver on quality...
Variety That's a Cut Above
We're your destination for a diverse selection of top quality meats and plant-based alternatives that’ll be the star of your plate.
Ask Us Anything – The Meat Department Edition
The experts on the Meat Dept. team are a cut above. With decades of combined experience, this team answers questions you may have about our Sobeys store meat selection, custom-cut meat and more. With spring in the air, here are some Easter and warmer-weather meat-preparation tips, tricks, and insights to help make every roast or grill a juicy, mouth-watering success!
Grilling guide
Click on your seasonal favourites to learn 3 keys to mastering your BBQ: visual cue for doneness, ideal internal temperature and explode a BBQ myth holding you back from grilling greatness.
Roast Calculator
Not sure how much meat to buy for your centerpiece roast? Start by selecting your favourite below. Indicate how many people you want to serve and we’ll tell you the weight of the roast or bird you need to buy. Get roasting!
Roast Calculator
Select a Roast Below
Not sure how much meat to buy for your centerpiece roast? Start by selecting your favourite below. Indicate how many people you want to serve and we’ll tell you the weight of the roast or bird you need to buy. Get roasting!*
*We’ve allowed for 250 g (1/2 lb) boneless or 375 g (3/4 lb) bone-in meat purchased per person. “With extra” indicates some extras or leftovers. Quantities are approximate. Health Canada sets 125 g (1/4 lb) raw or 100 g cooked as an amount of meat typically consumed in one sitting.
[roast_recipes_carousal limit="13"]
