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Prep Time
15 mins
Total Time
20 mins
Serves
6

Ingredients

1
rotisserie chicken, skin removed and shredded
1
large carrot, julienned
1
red pepper, halved and thinly sliced
1/2
cucumber, halved, seeded and thinly sliced
1/2 cup
mandarin ginger vinaigrette
125 mL
2 cups
romaine salad blend, roughly chopped
500 mL
6
8-inch (20 cm) soft bread rolls
1/2 cup
fresh coriander washed and dried
125 mL

Directions

Step 1
Combine chicken, carrot, red pepper and cucumber. Toss with vinaigrette and salt and pepper to taste.
Step 2
Divide lettuce and chicken mixture between each roll. Garnish with coriander, if using.
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Nutrition Facts

Nutrition Description:
1/6 of the recipe
Calories:
440
Fat:
12 g
Carbs:
57 g
Protein:
31 g